Vegetables
Fresh-frozen IQF vegetables from Shandong, Fujian, and Zhejiang. Blanched and frozen within 4-6 hours of harvest for optimal color and texture.
Showing 19 of 19 products
Broccoli Florets
IQF broccoli florets from Zhejiang and Fujian. Graded 20-40mm or 40-60mm. Blanched 90 seconds at 95°C for optimal color set. Dark green, tight heads.
Green Peas
IQF green peas from Zhejiang and Yunnan. Sweet garden pea varieties. Graded 7.5-8.5mm standard. Blanched and frozen within 4 hours of harvest.
Sweet Corn
IQF sweet corn kernels from Heilongjiang and Jilin. Super sweet varieties with 16+ Brix. Cut from cob within 6 hours of harvest. Bright yellow color.
Diced Carrots
IQF carrots from Shandong Province. Premium orange varieties with high beta-carotene. Available 6mm dice, 10mm dice, crinkle cut, or sliced. Blanched for color.
Cut Green Beans
IQF green beans from Fujian and Shandong. Stringless varieties with excellent snap. Available whole, cut (25mm), or French cut. Blanched 2 minutes for color set.
Mixed Vegetables
IQF vegetable blends with consistent piece ratios. 2-way to 5-way mixes available. California blend, Oriental blend, or custom formulations. All components from certified facilities.
Edamame
IQF edamame from Heilongjiang and Zhejiang. Non-GMO soybeans harvested at 80% maturity. Available in pod or shelled (mukimame). Blanched and salted options.
Cauliflower Florets
IQF cauliflower florets from Zhejiang. Snow-white color with tight, firm florets. Graded 20-40mm or 40-60mm. Also available as riced cauliflower.
Spinach
IQF spinach from Fujian and Shandong. Flat-leaf and savoy varieties. Available whole leaf, chopped, or pureed. Blanched 45 seconds to preserve nutrients.
Asparagus
IQF asparagus from Shanxi and Fujian. Green asparagus graded by diameter. Available as whole spears (15-20cm), tips, or cuts. Tender with excellent color.
Baby Corn
IQF baby corn from Fujian Province. Harvested at 5-8cm length for optimal tenderness. Available whole or cut. Sweet flavor, crisp texture.
Bell Pepper
IQF bell peppers from Shandong and Hebei. Red, green, and yellow varieties. Available as strips (6mm), diced (10mm), or mixed colors. Vibrant color after freezing.
Cabbage
IQF cabbage from Hebei and Shandong. Green and napa varieties. Available shredded, diced, or quartered. Blanched for texture and color retention.
Chili
IQF chili peppers from Sichuan, Hunan, and Hainan. Multiple heat levels from mild to extra hot. Available whole, diced, or sliced rings. Scoville ratings specified.
Leek
IQF leeks from Shandong Province. White and light green portions only. Available sliced (10mm rings) or diced. Mild onion flavor, tender texture.
Okra
IQF okra from Hainan and Guangdong. Harvested young (5-8cm) for tenderness. Available whole or cut. Low mucilage when properly processed.
Onion
IQF onion from Shandong, China's largest onion region. Yellow and white varieties. Available diced (6mm, 10mm), sliced, rings, or pearl onions.
Pumpkin
IQF pumpkin from Xinjiang and Inner Mongolia. Butternut and kabocha varieties. Available as cubes (20mm) or puree. Natural sweetness, deep orange color.
Spring Onion
IQF spring onions (scallions) from Shandong. White and green portions. Available sliced (5mm) or chopped. Fresh onion flavor, bright color.